大原光一 / 青白釉蓋もの (筒) #2 (OH_1213)
- 販売価格
- 6,600円(本体6,000円、税600円)
- 型番
- OH_1213
- 在庫状況
- 1
数量：
-商品説明-
各寸法 (Dimensions ) : 口の外径(Outer diameter of top ) 8.3 cm / 底の外径(Outer diameter of bottom) 8.9 cm / 蓋を含んだ高さ(Height with lid ) 約 9.1 cm
塩分が濃い食品の保存には不向きです。塩の結晶が表面に浮いてきます。
It is not suitable for storing foods with a high salt content, as salt crystals will float to the surface.
【掲載画像につきまして】
お客様になるべく状態を分かりやすくお伝えする事を心掛けておりますが
撮影条件により全ての状態(色味、質感、釉薬のかかり具合等)を反映することは出来ません。
以上の事をご理解の上ご購入をご検討下さいませ。
ご購入後の返品、交換等はお断りしております。
状態等について気になる事がございましたら、ご購入前にご質問いただけたら幸いです。
[Regarding the images posted]
We strive to convey the condition of the item as clearly as possible,
but due to the photography conditions, it is not possible to reflect all aspects (color, texture, glaze application, etc.).
Please understand the above before considering a purchase.
We do not accept returns or exchanges after purchase.
If you have any questions about the condition, please feel free to ask before purchasing.
【 Koichi Ohara 】
He starts Ceramic art in Tokoname where is famous for Ceramic Industry.
His technique how to use glaze is unique and the surface of his works look like antique which is used long time.
They are suitable for any kind of cuisine not only Japanese but Chinese or French.
塩分が濃い食品の保存には不向きです。塩の結晶が表面に浮いてきます。
It is not suitable for storing foods with a high salt content, as salt crystals will float to the surface.
【掲載画像につきまして】
お客様になるべく状態を分かりやすくお伝えする事を心掛けておりますが
撮影条件により全ての状態(色味、質感、釉薬のかかり具合等)を反映することは出来ません。
以上の事をご理解の上ご購入をご検討下さいませ。
ご購入後の返品、交換等はお断りしております。
状態等について気になる事がございましたら、ご購入前にご質問いただけたら幸いです。
[Regarding the images posted]
We strive to convey the condition of the item as clearly as possible,
but due to the photography conditions, it is not possible to reflect all aspects (color, texture, glaze application, etc.).
Please understand the above before considering a purchase.
We do not accept returns or exchanges after purchase.
If you have any questions about the condition, please feel free to ask before purchasing.
【 Koichi Ohara 】
He starts Ceramic art in Tokoname where is famous for Ceramic Industry.
His technique how to use glaze is unique and the surface of his works look like antique which is used long time.
They are suitable for any kind of cuisine not only Japanese but Chinese or French.
